Have you ever created something and wondered why you didn't think of it earlier? This is that dish for me! It's incredibly simple but oh soooooooo delicious! It has everything you are looking for in a wonderful bite of food! It's crispy, savory, spicy, creamy, salty deliciousness! Give it a try and I'm certain you will agree!
The number one question I get asked, without fail, is "How do you get your scrambled eggs so light and fluffy?". Well, I'm here to share the very simple secret to perfect scrambled eggs with you! Once you get them perfected the possibilities are endless! They are great on avocado toast, by themselves, on a cracker and especially with tomatoes and mushrooms as seen here.
The classics are a classics for a reason, and the Croque Madame falls into that category! It's definitely a rich, salty, savory sandwich so I add a little more flavor and some heat with Papa's Pepper to cut through some of that richness. I also add bacon to mine because everything is better with bacon! Don't let trying to make a classic intimidate you! This dish only has a couple parts and they come together easily and beautifully!
Growing up in rural Virginia the are certain things that one must learn how to masterfully cook. Fried potatoes are one of those things. Having a beautiful daughter that is #glutenfree and has #downsyndrome that loves fried potatoes only made my quest for the perfect fried potatoes that much more important.
